LEAH NASH PHOTOGRAPHY

EDIBLES

Salumist Elias Cairo at work at the "American Charcuterie," Olympic Provisions, Oregon's first USDA certified meat-curing facility. Image shot for <i>The Finder.</i>
Salumist Elias Cairo at work at the "American Charcuterie," Olympic Provisions, Oregon's first USDA certified meat-curing facility. Image shot for The Finder.